Zum fidelen Affen

Delicious goulash with knodel was really good. Shared between two people. Wait staff very nice

We ate here our first night in Salzburg. We all had the schnitzel. The breading was light and the potato "salad" was delicious. In the states, potato salad is usually cold and mayonnaise-y. But this potato salad was warm and slightly buttery with the perfect amount of parsley. The cranberry was obviously fresh, it had small bits of fruit in it and waWe shared the apple strudel and it was warm, flakey and the vanilla sauce was delicious.
When we first arrived we were told that the wait would be 30 minutes (they must have told the other three groups in front of us the same thing, as they all left), we said we'd wait. The hostess/server escorted us to a tall top table where we could wait and order drinks. She took our order, brought our drinks, then five minutes later took us to our table. The staff were all warm and kind. The ambiance was fantastic, we sat outside near the small fountain (I'm not sure there is indoor seating). They did not come around after they delivered our meals, but everything tasted good so it's wasn't a big deal. If we ever visit Salzburg again, we will definitely be back to Zum Fidelen Affen.

Fast service (especially late at night) and scrumptious food. We had the goulash and the pork schnitzel and both were delicious. Beer and wine menu is pretty good and extensive. The waitress was extremely friendly to our kids which is always a plus for me. It's a bit loud but it's so small. And popular it isn't surprising.

The menu seemed a lot more abbreviated than I expected but that could be a holiday factor (we at there between Christmas and New Years). A warm, cozy wooden paneled Austrian restaurant. Highly recommended.

The food, Wiener schnitzel, was delicious, the service very efficient and the local crowd was friendly.

The food was amazing, schnitzel and the Chantrel mushroom risotto was amazing. Great service. Nice atmosphere. .

Zum fidelen Affen was where we had our first meal in Salzburg. The main reason was that it was the only place that was open on a Sunday night that did not require a reservation. I think we got lucky because the restaurant was pretty packed and got busier throughout the evening.
Reservations are highly recommended everywhere in Salzburg I would say.
Our waiter was great and so was the food. The only reason I cannot give it a 5/5 is because we definitely had tastier meals in Salzburg, but overall it was great and I would recommend it to anyone passing through the city.

First place since the start of our Europe trip. Pork Schnitzel with german potatoes are to die for with a beer on a warm day in Salzburg. We enjoyed the ambience, friendly staff and good service

Stopped in for dinner without reservations and managed to snag a table. (Reservations highly recommended.) The food was good, though I thought the braised beef in the goulash was too dry. Their beer selection was not what it was hyped up to be sadly. We did have great service, however, and the ambiance is excellent.

We had dinner in this cute place. The ladies were super attentive and friendly and we waited for 5/10 minutes because we did not have reservations.
We had the traditional beef soup as a starter. And we ordered the classic pork steak and the prime beef sirloin with mashed potatoes. Food was good too but not as good as the service.

Cenamos en este lindo lugarcito. Las chicas fueron súper atentas y amables. Esperamos unos 5/10 minutos porque no teníamos reserva.
Cenamos la sopa tradicional de carne como entrada. De principal, decidimos el clásico cerdo y el lomo con puré de papas. La comida estuvo bien pero no tan buena como el servicio.

Wowwww! Absolutely delicious! I had the mixed salad, and it was one of the best salads I've ever had in my life, and I don't know why. Then I had the salmon trout, and that was cooked perfectly. The flavor of the bulgar was so tasty! I would highly recommend this restaurant!