293 Fotos für Mistral

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Von Jess W.

Pommes lyonnaise

Von Sharon Z.

Salmon with risotto

Von Jamie F.

Valhrona hot chocolate with hand crafted…

Von Liz F.

Cheese Sampler

Von Liz F.

Graham Cracker Crusted Poached Pear Challah French…

Von Ida C.

Donuts and deviled eggs

Von Sharon Z.

Starter special - salmon tartare

Von Adam P.

Pan seared sirloin

Von Liz F.

Lump Crab Omelette

Von Vivian C.

RW dinner - Pan Roasted 12oz Sirloin, "Potato…

Von Idy T.

Restaurant week menu March 2014- $38

Von Mary T.

RW Winter 2014

Von Denise A.

Chilled corn, avocado, and crab soup from DOB menu

Von Christie L.

Beef carpaccio appetizer. Delicious

Von Denise A.

This is one large chunk of steak. And I ate it…

Von Hana K.

Dessert, restaurant week

Von Sina T.

Cornish hen (restaurant week menu)

Von Olivia D.

Crab raviolis..doesn't photograph well but they…

Von Tania S.

View from our seat

Von Sina T.

Prime Sirloin au Poivre

Von Jamie F.

Graham cracker crusted challah French toast with…

Von Cristina R.

Profiteroles with vanilla ice cream, chocolate…

Von Roger T.

Filet mignon and garlic mashed potato city

Von Roger T.

Chilled lobster and corn chowdahhhh

Von Johonna C.

Sweet corn soup with crab, avocado, jalapeño oil

Von Johonna C.

Chocolate pot de creme

Von Anita C.

Comes with the table!

Von Anita C.

Salmon 12 inch pizza

Von Johonna C.

Sirloin with Stilton butter, port wine sauce,…

Von Liz F.

Complimentary Muffin

Von Liz F.

Cinnamon Rolls

Von Karen C.

Braised pork

Von Vivian C.

bread 3/2014

Von Vivian C.

Mistral 3/2014

Von Silvia V.

Meyer Lemon Pot de Crème with French Butter…

Von Sharon Z.

Restaurant week starter - beef carpaccio

Von Sharon Z.

Chocolate devils food cake

Von Sharon Z.

Pork Osso Bucco

Von Johonna C.

Halibut with prawns & crab risotto

Von Nellie K.

Tuna Tartare (definitely shareable or big enough…

Von Nellie K.

Carrot Cake - very sweet and where's the icing?!

Von Lo-an L.

Seared foie gras with duck confit. C'est si bon!

Von Harvard P.

Salmon tartare

Von Harvard P.

Banana bread

Von Tania S.

Entry Facade

Von Tania S.

Bar area

Von Harvard P.

Banana bread

Von Firdous B.

Tuna tarter

Von Kimmy U.

RW sirloin

Von Roger T.

Beef carpaccio

Von Roger T.

Tuna tartare

Von Eric F.

Milk chocolate chip pancakes

Von Eric F.

Jelly donuts - orgasmic!

Von Celia Z.

Smoked salmon pizza

Von Adam P.

Ragout of duck confit, bacon, corn, mushrooms...

Von Adam P.

Lemon butter milk panna cotta

Von Adam P.

Nectarine and almond tart

Von Adam P.

Fresh bread + butter & a rosemary garlic spread

Von Adam P.

Grilled pork chop

Von Sophia D.

Apple pie!

Von Jazmine S.

eggs benedict with pork loin and hollandaise sauce

Von An L.

Creme brulee with profiterole for two

Von An L.

Bread is delicious.

Von An L.

Maine crab ravioli.

Von An L.

Seabass market fish special. Delicious.

Von An L.

Lobster tortellini - yummy.

Von Sharon Z.

Lemon posset

Von Jess W.

Choco chip pancakes with nutella

Von Peter M.

Mistral is really one of THE places to have brunch…

Von Steffi L.

Milk Chocolate Chip Pancakes
With banana brulee,…

Von Vivian C.

RW dinner - Warm Banana Cake with Vanilla Bean Ice…

Von Melissa C.

The tuna tartare under all the crunchy topping

Von Vivian C.

RW dinner - Classic Profiteroles with Milk…

Von Karen C.

Carpaccio and vie en rose.

Von Vivian C.

RW dinner - White Mushroom Bisque, Parmesan Crema,…

Von Vivian C.

RW dinner - Beef Sirloin Carpaccio, Black Truffle…

Von Vivian C.

RW dinner - Pan Roasted 12oz Sirloin, "Potato…

Von Vivian C.

RW dinner - Braised Pork "Osso Bucco" with Garnet…

Von Vivian C.

RW dinner - desserts cours: Profiteroles and…

Von J B.

From the far corner of the restaurant toward the…

Von J B.

3 flavors of sorbet with a delicious cookie. So…

Von Joyce L.

Foraged mushroom, spinach & gruyere frittata

Von Joyce L.

Lemon poppyseed pancakes

Von Diana T.

Roasted duck with wild mushroom risotto and…

Von Yuan J.

Ricotta Gnocchi with Lobster and Summer Corn Sauce

Von Yuan J.

Cornish Game Hen

Von Yuan J.

Profiteroles with Vanilla Ice Cream, Dark…

Von Steffi L.

Squash Blossom Omelette
Whipped ricotta, tomato…

Von Celia Z.

Duck confit

Von Adam P.

Sirloin carpaccio

Von Jess W.

Smoked salmon Benedict

Von Jess W.

Pineapple carpaccio with lime sorbet

Von Jazmine S.

sirloin burger

Von Hana K.

While waiting to be seated...

Von Hana K.

Steak, restaurant week

Von Hana K.

Dessert, restaurant week

Von Mana F.

Half duck with mushroom risotto.

Von Harvard P.

Roasted duck with mushroom risotto

Von Kimmy U.

RW banana cake

Von Kimmy U.

RW salmon tartare

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