At #7 world and #4 of the best Neapolitan pizza in Italy, 50K is consistently solid pizza. The quality is top notch, service is quick, and there is not a pizza on the menu that can't meet your desire to come back and keep trying more. You want burrata, they have; salami, they have; or just plain Margherita. They have both indoor and outdoor seating and the interior is nice but not so fancy. Everyone is welcome.

They don't take reservations as many reviewers point out, so recommend going as soon as they open or closing time. Otherwise, put your name on the list and enjoy the scooters passing by. It is indeed worth it.

Ranked #1 Neapolitan style pizza in both Italy and the world, any pizza lover needs to experience 10 Diego. The quality of ingredients stand out with the first bite - simply outstanding.

Having the Diavola it was superb. The dough is light and the taste was just great. You can't help but finish everything but will not feel totally full.

Best to make reservations. But if you can't, go as early as possible to minimize wait time.

This trattoria is well viewed on other food platforms used in Italy. You might run into a mostly international crowd here early, but the food, service, and experience are all representative of a Firenze.

Taking advantage of a reservation promo for the restaurant that seems to appear often, it was just another reason to try Chef Enrico's place. The staff were all friendly and helpful. The menu itself was more than ample
To satisfy whatever you are looking for; but the star here is the steak.

Going with Primi pasta courses, all dishes were very good and consistent with other places tried in the city. The steak starts at a minimum of 1.3kg which is enough for 2-4 depending if you add a first course. The steak comes out sizzling and did not disappoint. Medium rare and lovely,

The sides and dessert also were great. I don't really have a negative for the experience, the staff made the night great.

Excellent place for schnitzel done the correct way. Michelin guide reviewed, I was more thank pleased with everything at Meissl.

The service was fast and professional. The atmosphere was inviting and great for groups or just the solo traveler. And the location was right in the middle of everything.

I opted for the traditional preparation with lard vice the clarified butter. Coming with potato salad and cranberries, both of which were also excellent, means you will want to finish the entire plate - I did. The great wine selection was also reasonably priced to take advantage of great Austrian wine.

Veal schnitzel in Vienna. Done.